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Organic Pea Protein Hmoov

Organic Pea Protein Hmoov

1. Specification:80% Cov protein
2.Qhov tshwm sim:Tawm -cov hmoov dawb dawb
3.Test Method:Kjeldahl / HPLC
4. Solubility:Soluble hauv dej, yooj yim dispersible
5. Daim ntawv thov:Khoom noj khoom haus Protein Bars Zaub mov hloov Smoothies Bakery Khoom Vegan Khoom noj khoom haus Kev ua si nawv
6.Package:1-25kg lossis customized
7. Qauv:10-50g Sample Dawb
8. Cia:Txias qhov chaw qhuav kom deb ntawm tshav ntuj ncaj qha
9. Daim ntawv pov thawj:ISO22000, Kosher, Halal, Organic (EU), USDA, FSSC22000, FAD, SGS, cGMP
10.Shelf life:2 xyoos, Muaj nyob rau hauv ntau, Private Label / OEM & ODM
Tsis yog kev muag khoom ntiag tug

Khoom Taw qhia

Botanical Cube Inc. yog ib qho ntawm cov tuam txhab tshaj lij thiab cov neeg muag khoom ntawm cov organic pea protein hmoov hauv Suav teb, tshwj xeeb los ntawm cov khoom zoo thiab tus nqi zoo. Thov so assured mus ua lag luam wholesale bulk luv nqi organic pea protein hmoov los ntawm peb lub hoobkas.

 

Organic Pea Protein Powder - Siab -Purity, Ntau yam cog Protein

 

PebOrganic Pea Protein Hmoov, tseem hu ua pea protein cais los yog cov nroj tsuag -raws li cov protein, sib txuas cov ntsiab lus protein ntau nrog solubility zoo heev thiab nruab nrab tsw, ua rau nws zoo tagnrho rau ntau yam khoom noj khoom haus. Ntawm Botanical Cube Inc., peb tswj txhua kauj ruam los ntawm kev xaiv cov khoom siv raw mus rau qhov kawg ua tiav, ua kom zoo ib yam, cov qauv ntawv huv huv, thiab cov qauv tsim nyog raws li koj lub hom phiaj. Qhov no tso cai rau peb muab cov kev xaiv OEM thiab cov ntawv ntiag tug nrog cov qib protein, kev sib xyaw, lossis cov khoom qab zib -ib yam khoom siv tsis tshua muaj.

 

Pea protein cov ntsiab lus tseem ceeb suav nrog cov ceg ntoo uas nplua nuj heev -chain amino acids (BCAAs), cov amino acids tseem ceeb, thiab hlau, txhawb cov leeg nqaij, lub zog metabolism, thiab kev noj qab haus huv tag nrho. Qhov nruab nrab saj thiab kev ntxhib los mos ua rau nws hloov tau zoo rau cov dej haus, cov khoom noj muaj protein ntau, hloov zaub mov, khoom noj khoom haus, thiab khoom noj khoom haus vegan.

 

Hauv cov nroj tsuag loj hlob niaj hnub no-raws li kev lag luam protein, kev thov tau nce siab rau -zoo, tsis haum tshuaj- tus phooj ywg, thiab cov kev xaiv muaj txiaj ntsig zoo. Peb cov organic pea protein sawv tawm rau nws cov ntaub ntawv pov thawj European thiab North American cov ntaub ntawv pov thawj, tsis tshua muaj kev ua xua, thiab kev ua haujlwm tsawg kawg nkaus thaum tswj hwm cov protein. Los ntawm kev sib txuas cov khoom lag luam zoo nrog peb lub peev xwm los kho cov khoom tsim thiab kev sau npe, peb muab cov kev daws teeb meem tshwj xeeb rau cov hom lag luam uas xav kom xa cov khoom huv si, ua tau zoo, thiab kev ua lag luam- npaj cov khoom cog protein.

 

Organic Pea Protein Powder Processing

 

Vim li cas peb Organic Pea Protein Hmoov?

 

1. High Purity

80% cov ntsiab lus protein (qhuav hauv paus) nrog ntau dua lossis sib npaug li 90% solubility, kom ntseeg tau tias sib xyaw ua ke hauv cov dej haus thiab cov khoom noj khoom haus.

 

2. Traceable Organic Raw Khoom

Certified USDA Organic & EU Organic peas tau los ntawm kev tswj teb, muab tag nrho traceability -tsis tshua muaj ntawm cov neeg muab khoom txheem.

 

3. Customizable OEM Solutions:

Cov qib protein hloov tau yooj yim, tsw profiles, thiab sib xyaw ua kom haum rau koj hom; txhawb nqa cov ntawv ntim khoom ntiag tug thiab daim ntawv lo.

 

4. Tsawg Allergenicity & Siab Digestibility

<1% fat, naturally gluten-free, non-GMO, suitable for sensitive formulations.

 

5. Kev ruaj ntseg zoo hla cov khoom siv

Ze li ntawm 20 xyoo ntawm kev tsim cov kws tshaj lij tso cai nruj tswj kev ya raws (<5%) and particle size, minimizing product variability.

 

6. Scalable Supply

Txhua xyoo tso zis ntau tshaj 500 metric tons, npaj rau kev txiav txim ntau yam tsis muaj kev cuam tshuam qhov sib xws.

 

7. Kev ua lag luam-Cov qauv npaj npaj

Smooth kev ntxhib los mos thiab nruab nrab saj optimized rau tuav, hmoov, dej haus, thiab vegan- cov khoom lag luam, txo cov kev siv zog kho dua tshiab.

 

COA

 

Cov khoom kuaj Specification Txoj Kev Xeem Kev tshwm sim
Qhov tshwm sim Lub teeb daj zoo hmoov Pom kev Ua raws
tsw Yam ntxwv Organoleptic Ua raws
Saj Yam ntxwv Organoleptic Ua raws
Cov ntsiab lus protein Ntau dua lossis sib npaug li 80% Txoj Kev Kjeldahl 82.35%
Moisture Tsawg dua lossis sib npaug li 8.0% GB 5009.3 5.21%
Tshauv Tsawg dua lossis sib npaug li 6.5% GB 5009.4 3.12%
Rog Tsawg dua lossis sib npaug li 8.0% GB 5009.6 6.02%
Carbohydrates Tsawg dua los yog sib npaug li 10% Kev suav 7.85%
Fiber ntau Tsawg dua lossis sib npaug li 5% AOAC 3.46%
Particle Loj 95% dhau 80 mesh Sieve Ua raws
Kev ceev ceev 0.40-0.60 g / ml USP 0.48g / ml
Solubility Zoo solubility dej Txoj kev sab hauv Ua raws
pH (10% daws) 6.0 – 8.0 USP 6.75
Hnyav Hlau Tsawg dua lossis sib npaug li 10 ppm ICP-MS Ua raws
Lead (Pb) Tsawg dua lossis sib npaug li 1.0 ppm ICP-MS 0.12 ppm
Arsenic (As) Tsawg dua lossis sib npaug li 1.0 ppm ICP-MS 0.08ppm ua
Cadmium (Cd) Tsawg dua los yog sib npaug li 0.5 ppm ICP-MS 0.05ppm ua
Mercury (Hg) Tsawg dua lossis sib npaug li 0.1 ppm ICP-MS 0,01ppm ua
Tag Nrho Phaj suav Tsawg dua lossis sib npaug li 10,000 CFU / g wb 4789.2 320 CFU / g
Poov & Pwm Tsawg dua lossis sib npaug li 100 CFU / g GB 4789.15 18 CFU/g
E. coli Tsis zoo wb 4789.3 Tsis zoo
Salmonella Tsis zoo wb 4789.4 Tsis zoo
Staphylococcus aureus Tsis zoo GB 4789.10 Tsis zoo
Coliforms Tsawg dua lossis sib npaug li 100 CFU / g wb 4789.3 <10 CFU/g
Tshuaj tua kab Organic Standard raws GC-MS Ua raws
GMO Status Tsis yog -GMO PCR Ua raws
Organic Status USDA/EU Organic ua raws Daim ntawv pov thawj Ua raws

 

Kev tsim khoom tseem ceeb thiab kev xav txog kev tsim

 

1. Moisture Control
Pea protein yog rhiab heev rau cov av noo thiab yuav nqus tau noo noo thaum lub sij hawm cia los yog blending.Ua kom ib puag ncig kom qhuav thiab siv cov dej noo- tiv taus ntim kom ruaj khov.

 

2. Flavor Masking thiab Sensory Balance
Ntuj cog protein tsw yuav tsum sib npaug nrog sweeteners, flavors, los yog lwm yam proteins kom ntseeg tau tias cov neeg siv khoom txaus siab.

 

3. Particle Loj thiab Solubility
Fine thiab uniform particle loj txhim kho kev sib xyaw, ncua kev kawm, thiab lub qhov ncauj, tshwj xeeb tshaj yog nyob rau hauv cov dej haus thiab cov hmoov protein.

 

4. Kev tswj qhov kub thiab txias
Thaum tshav kub kub ua haujlwm yuav txo tau cov protein ua haujlwm thiab cuam tshuam rau kev ntxhib los mos.Tau qhov kub thiab txias rau kev ua haujlwm zoo dua.

 

5. Kev sib xyaw nrog lwm cov khoom xyaw
Pea protein ua haujlwm zoo nrog cov fibers, cov nroj tsuag rho tawm, cov vitamins, thiab cov zaub mov, tab sis kev sib cuam tshuam yuav tsum tau sim kom tsis txhob muaj sedimentation lossis kev ntxhib los mos hloov.

 

6. pH stability
Pea protein ua tau zoo tshaj plaws nyob rau hauv nruab nrab rau me ntsis alkaline systems.Extreme acidic ib puag ncig yuav txo solubility thiab stability.

 

Cov ntawv thov siv

 

1. Cog-Raws li Protein Powders & Zaub mov hloov
Siv dav hauv vegan protein sib xyaw thiab cov zaub mov hloov cov qauv vim nws huv - daim ntawv lo profile, sib npaug amino acids, thiab zoo sib xws nrog nplej los yog oat protein.

 

2. Dej Haus & RTD Dej Haus
Haum rau cov nroj tsuag -raws li shakes thiab khoom noj khoom haus dej haus, muab kev ncua ruaj khov thiab smooth lub qhov ncauj thaum tsim kom raug.

 

3. Nroj tsuag-Raws Meat & Dairy Alternatives
Siv rau hauv cov nqaij vegan, burgers, yogurt, thiab lwm yam khoom noj siv mis los txhim kho cov ntsiab lus protein, kev ntxhib los mos, thiab dej - khi muaj peev xwm.

 

4. Khoom noj khoom haus bars & noj qab nyob zoo
Feem ntau nyob rau hauv cov khoom noj khoom haus thiab cov khoom noj khoom txom ncauj raws li cov nroj tsuag muaj protein ntau uas sib xyaw zoo nrog fibers thiab sweeteners.

 

5. Kev Kho Mob & Cov Neeg Laus Khoom Noj
Ib qho yooj yim thiab ua xua - cov khoom noj muaj txiaj ntsig zoo rau kev noj qab haus huv thiab kev noj zaub mov noj txhua hnub.

 

Pom zoo noj

 

1. Protein hmoov & Khoom noj khoom haus kis las
40-80% ntawm cov protein sib xyaw, nyob ntawm seb muaj protein ntau thiab saj sib npaug.

 

2. Cov dej haus ua haujlwm
3-10% kom muaj dej haus thiab muaj protein ntau.

 

3. Nroj tsuag -Raws li Nqaij & Mis
5-20% rau cov qauv thiab kev ntxhib los mos.

 

4. Khoom noj khoom haus Bars & Khoom noj txom ncauj
10-30% txhawm rau txhim kho cov protein tsis ua cov khoom ntom ntom.

 

5. Khoom noj khoom haus
20-60% nyob rau hauv hmoov sib tov ua ib lub hauv paus protein.

 

Kev noj tshuaj zaum kawg tuaj yeem hloov kho raws li lub hom phiaj ntawm kev tsim, tsw qhov system, thiab kev ua haujlwm.

 

FAQs

 

1. Puas yog cov taum pauv tau muaj zog taum saj?
Yog lawm, natural pea protein tuaj yeem muaj me ntsis hauv av los yog beany note, tshwj xeeb tshaj yog nyob rau hauv siab -dose formulations.Siv tsw npog cov tshuab xws li vanilla, cocoa, los yog natural sweeteners, thiab sib tov nrog mov protein los yog oat protein kom txhim kho tag nrho saj.

 

2. Puas yog pea protein haum rau vegan thiab allergen- khoom dawb?
Yog lawm, txiv laum huab xeeb yog ib txwm muaj mis nyuj-dawb, soy-dawb, gluten-dawb, thiab haum rau vegan formulations.Ua kom muaj ntawv pov thawj cov organic thiab tsis yog-GMO muab kom tau raws li huv huv- daim ntawv lo thiab kev tswj hwm.

 

3. Cov txiv laum huab xeeb puas tuaj yeem siv rau hauv kev npaj- rau- haus dej haus yam tsis muaj sedimentation?
Nws tuaj yeem, tab sis kev tsim yuav tsum tau ua kom zoo dua.Siv cov khoom me me, homogenization, thiab stabilizers xws li cov pos hniav acacia los yog lecithin los txhim kho kev ncua thiab qhov ncauj.

 

4. Puas yog pea protein uas muaj protein ntau?
Pea protein muaj cov amino acids tseem ceeb tshaj plaws tab sis qis me ntsis hauv methionine.Combine nrog mov protein lossis lwm cov nroj tsuag cov proteins kom ua tiav qhov sib npaug ntawm cov amino acid profile.

 

5. Pea protein puas yuav cuam tshuam kev ntxhib los mos hauv cov khoom noj protein lossis lwm yam nqaij?
Cov qib siab tuaj yeem ua rau cov khoom qhuav los yog tuab.Kho noo noo, roj cov ntsiab lus, thiab cov binders xws li glycerin, roj, lossis fibers los txhim kho kev ntxhib los mos.

 

6. Puas yog organic pea protein ruaj khov thaum lub sijhawm ua haujlwm?
Yog lawm, tab sis kub thiab noo noo yuav cuam tshuam rau solubility thiab tsw.Control ua kub thiab tsis txhob muaj cua sov ntau thaum nws los yog ziab.

 

Organic Pea Protein Supplier

 

Botanical Cube Inc. muab Organic Pea Protein Powder nrog kev ruaj khov zoo thiab kev txhawb nqa tag nrho, suav nrog USDA Organic, Tsis yog -GMO, cGMP, ISO22000, thiab FSSC22000. Cov khoom lag luam paub txog nws cov saj huv, cov ntsiab lus muaj protein ntau, thiab cov khoom lag luam txhim khu kev qha, ua rau nws tsim nyog rau cov hmoov protein, cov nroj tsuag - raws li dej haus, thiab cov khoom noj khoom haus. Peb ua haujlwm nrog cov tuam ntxhab, cov muag khoom, thiab cov tswv lag luam uas xav tau OEM ruaj khov thiab cov khoom lag luam loj nrog cov khoom zoo sib xws. Rau specifications, ntawv pov thawj, los yog pricing details, hu rausales@botanicalcube.com.los tham txog kev koom tes.

 

Cim npe nrov: organic pea protein hmoov, Tuam Tshoj, lwm tus neeg, manufacturers, hoobkas, lag luam wholesale, nqe, tej, luv nqi

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